Skip to main content

Kate Dooley Wins Copy of Vada Faith

Thanks to Kate Dooley, author and friend, for entering the book review contest I held for my novel Vada Faith.  She won a copy of the paperback of the novel for her lovely review. Here goes! And thanks, Kate.

****************

I think one of the things I liked best about Vada Faith was the author's ability to turn a phrase. She took an old saw and sharpened it, time and again. The character wasn't "all thumbs", she was all fingers. That says so much!

I also loved that I knew the characters. It was like taking a peek into the lives of hometown folk, but in very unusual circumstances. Vada decides to be a surrogate mother, to the disapproval of nearly everyone she knows. She gets hate mail, is verbally assaulted by kinfolk and town folk alike, even debated about on television.

Even though the situation Vada Faith finds herself creating is quite unusual, her reactions, struggles, and soul searching are all things you and I would understand. I would have liked a less tied-up ending, but that's my own preference, an no reflection on the choices the author made.

You will love the book and if you're anything like me, won't be able to put it down. It's one that stayed with me long after I finished reading it. Sometimes, I still catch a glimpse of Vada Faith when I'm out and about.

I finished reading this book in the summer a week after I received it. ( not quite certain of the date. )

Kate Dooley

Comments

  1. Great review, Barbara. I am going to finish reading it, I promise. It is on my computer, though, and those books on my computer take a little longer for me to read, because I can't 'take' them with me where ever I go. What I have read thus far, I love!

    ReplyDelete

Post a Comment

Popular posts from this blog

Shingles: not the roofing kind...

Just when I thought things could not get any worse at our house my husband R came down with shingles. On the day I had to be at the hospital in Columbus with one adult daughter in the morning and then go to Cincinnati to pick up her husband after his stomach surgery the day before, R gets up with a rash that had turned to blisters. We made a quick dash 40 miles away to our family Dr. for a check up and yes my diagnosis was correct. Shingles! So armed with two medications we headed to the medical center to see our daughter, then to Cincinnati to pick up her husband and then home to collapse and hope that that's the end of our downward spiral. I'm worn to a frazzle and so is R. No time for writing or fretting about writing. I do feel good knowing that I have some contest entries out (short stories and one novel) and will be working on my novel at least two days this coming week. I have my writers meeting on Monday at Great Expectations Cafe and Book Store and look for...

A Revolutionary New Diet...

Recently I went on a diet. Like most diets this one was scheduled around a major life event. My daughter's wedding. There would be no shopping for a mother-of-the-bride dress until the pounds came off. Typically I go on a diet on Monday and by Wednesday I've folded beneath the weight of a German chocolate cake. I've been hijacked by as little as a stale pink sugar wafer discovered in the dark recesses of the bread drawer. But this time things were going to be different. I could tell as I went to get the mail and discovered the first crocus of the season. Life was looking up. Even though an icy rain began to fall, my spirits weren't dampened. Not even when huge drops pelted me on the head and I had to dash inside. My latest plan would revolutionize dieting. If it worked for me it would work for the world. I smelled a book deal. I could see myself all made-over and liposuctioned sitting between Oprah and Dr. Oz. It was full speed ahead. Gone were those complex menus...

Mother's Leather Britches...

My mother gardened all her life. It was one of her great loves, next to family, God, and country. Because she grew up during the Depression, she learned to use every last item from her garden for canning, preserving, drying or pickling. Every year at the end of the green bean season she made leather britches, dried beans that would keep for the winter. These were the last beans hanging on the vines. The beans inside had grown to full size with outsides a bit withered. They were beyond the stage to can or preserve, or even to pickle. Although her fried pickled green beans and corn bread were the best in the world. (Well, next to her biscuits and fried apples.) Mother started the drying process with clean beans. She would spread a clean white sheet on a table in the wash room and spread the beans out on that, giving them space to dry. Sometime she would carry the sheet outside and put them on a table in the sun to further the process. The next step involved needle and thread ...